Category: inflammation

Neurodegnerative and Neuropsychiatric Disorders: Prime Targets for Helminths

Within just a few weeks of each other, two papers have been published looking at the potential of using helminths to treat neurological conditions.  Not surprisingly, both focus on the powerful anti-inflammatory effect of helminths. (For those of you new to helminths:  these are…

Breast Cancer and Metastases: Is Dysbiosis a Factor?

Yesterday, I read an article[i] in the University of Virginia’s online newspaper about the work of a team of their scientists and graduate students that I thought worth sharing with you.  The paper[ii] was just published in the journal, Cancer Research, and while it…

Biofilms and the Mycobiome/IBD Connection: A Refresher and a Probiotic Treatment Finally?!

I’ve decided to start this week with some good news. A few days ago, the headline of a little op-ed sort of piece on a science-devoted website caught my eye:  “It’s Time to Highlight Our Fungus Friends in Our Microbiomes.”[i]  The author gives a…

Allergy and Asthma Risk in Children: A Gut Bacteria Metabolite Culprit Identified

Two weeks ago, I wrote  about a retrospective study out of Loyola University in which researchers looked at the relationship of the early introduction of antibiotics to the development of allergy and asthma. If you recall, they found, “Exposure to these medicines in their…

Autism and Clostridia: Mounting Evidence of a Connection

As you know, I’ve been following the research of Dr. Derrick MacFabe for a good 20 years now.  I’ve described it before on this blog, several times, including this first post 2 ½ years ago – to which, if you remember, Dr. MacFabe was…

Cancer, Diet and Gut Bacteria

On Monday, I read a little article on Medical Express about a multi-center research study done in Spain, just published in the journal, Nutrients, which took an in-depth look at the association between diet and the development of both breast and colorectal cancer.[i]   Thousands…

Yet MORE on Akkermansia, This Time as a Pasteurized Probiotic!

A few weeks back, I shared a post about a recent study that looked at using our old friend, Akkermansia muciniphila (a quick summary of some of the findings re:  this probiotic bacteria are in a postscript below) to improve glucose tolerance and insulin levels. …

Antibiotics in Early Childhood: The Road to Asthma and Allergy

When my son was just 36 hours old, he was re-hospitalized with a fever and put onto 5 days of IV antibiotics.  (You can read more about his history here.)  He was given more oral antibiotics right before his first birthday. Once I learned…

More on Helminths and the Prevention of Cancer

Last October, I wrote about a study that looked at the effects on cancer of the immune modulation afforded by helminths (intestinal worms), which are the main component of the mammalian macrobiome.  That paper provided a very positive initial review of the mechanisms by…

Constipation, Dysbiosis, Autism and a Prebiotic: A New Clinical Trial

The single most common gastrointestinal (GI) complaint I hear as a nutritionist, by a long way, is constipation…and the single best piece of advice I give my clients is “drink more water.”  It never ceases to amaze me how dehydrated most people are.  Invariably,…